For many generations in India, China and Japan, green tea has been regarded to contain health-promoting components. Much research has been made on the health effects of green tea and its prevention of and stopping the progressing of a variety of illnesses. Only 20% of the tea consumed worldwide is green tea. The remainder is black, yet many polyphenols in green tea contain more antioxidant activity than the well-known Vitamin C and Vitamin E. The antioxidants found in green tea may prevent and reduce severe cases of arthritis and cancers.
Green Tea May Prevent Oral Cancer
Green Tea May Prevent Rheumatoid Arthritis
Green Tea as Cancer Preventive
Source:
http://www.savannahimports.com/green.htm
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